High quality, restaurant grade charcoal. Best Restaurant grade charcoal according to chefs.
Its high heat and long burning time means chefs use less charcoal compared to other products in the market
- Ready to cook within 30 minutes
- Suitable for Shisha and Hookah pipes
- Best charcoal for jerk chicken
- Ethically sourced and sustainable
- 100% natural with no additives
- Excellent for restaurants and large events
- Easy to light and stays hot for hours
- Perfect for slow cooking
With no chemicals or additives, made from high quality wood including the sustainable and premium Marabu. Labtos Premium charcoal is the perfect addition to any restaurant, or home BBQ, adding a touch of tropical flavour to any dish you prepare. Its high heat output and low smoke production are a real bonus; with a cooking time of over 5 hours, it is ideal for parties and large events, too.
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